This Kloof Street hotspot already has the twinkling fairylights on its iconic old olive tree in the courtyard. Add low-lit decor filled with Eastern promise, touches of festive sparkle, and you have the perfect setting for a New Year’s Eve party to remember.

Chefs Johan van Schalkwyk and Nicholas Oliphant have come up with a special four-course menu of celebratory dishes (plus a welcome glass of bubbly) to start off the evening. Then dive into Asoka’s legendary killer cocktails and embark on a live musical journey taking you from acid electro jazz to German Deep House, playing you into the wee hours of 2025.